11/16/2019

Dinner Features

Appetizers

Entrees

Molé Rubbed Pork Chop w/Roasted Sweet Potato Salsa, Smoked Poblano Beer Cheese & Pickled Onion

Ahi Tuna Fillet w/Smoky Ponzu, Fried Avocado, Sriracha Mayo & Sesame Agave

Sides

Sausage Sweet Potato Mac & Cheese, Zucchini, Green Beans, Mashed Potatoes, Mustard Potato Salad OR Pineapple Mandarin Kale Salad

Soups

Teriyaki Pork & Rice OR Beef Lamb Vegetable