SEPTEMBER 5th

 DINNER SPECIALS

Appetizers

Cast Iron Cornbread w/Whipped Beef Tallow & Warm Apple Butter (4pcs) $10

Whiskey Cured Smoked Trout on Pumpernickel Toast w/Caper Dill Spread, Apple Arugula Salad (4pcs) $16

Watermelon Arugula Salad in a Basil Citrus Vinaigrette w/Spiced Walnuts & Goat Cheese $12

Pub Nachos With House Cured Corned Beef Sauerkraut, Havarti Cheese W/ 1000 Dressing $15

Entrees

Sirloin Topped w/Brown Butter Mushrooms $28

House Made Country Sausage w/Roasted Red Potatoes & Green Beans, Spiced Apple Sauce, Roasted Hickory Nuts $22

Seared Duck Breast over Arugula w/Roasted Green Beans & Radish, Red Onions tossed in Orange Vinaigrette, side Pearled Barley $28

6oz Adobo Seasoned Grilled Walleye w/Watermelon Mango Salsa $24

SIDES: 

Baked Potato, Green Beans, Zucchini, Spicy Watermelon Gazpacho, Buffalo Blue Cheese Potato Salad OR Bacon Jam Kale Salad

 SOUPS:

 Clam Chowder OR French Onion