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DINNER SPECIALS

APRIL 2nd

Appetizer

Thai Salmon Cakes Drizzled W/ Sweet Chili Sauce, House Made Peanut Sauce W/ Cilantro $14

Smoked Trout W/ Grilled Chilled Asparagus, Horsradish Dill Sauce & Toast Points $16

Smoked & Fried Wings in Hot Honey Sauce, side Ranch OR Bleu Cheese $14

Entrees

Sirloin W/Maple Balsamic Roasted Mushroom & Pickled  Shallots $25.50

Ocean Perch w/ Rice, Ankake w/Carrots, Onion, Broccolini & Morels $22

Blackened Catfish w/Red Beans & Rice w/Andouille $20

7oz Walleye w/Habanero Coconut Curry Sweet Potato Puree, Rice, Grilled Broccolini $28

SIDES:

Baked Potato, Green Beans, Zucchini, Potato Salad OR Green Chile Avocado Kale Salad

 SOUPS:

Cheese Chicken Chili OR Teriyaki Bacon Cabbage