WEDNESDAY DECEMBER 17th

    DINNER SPECIALS


 

Appetizer

Appetizer

Brisket Stuffed Potato Skins With Fried Pickel Pimento, Pickled Onions And Alabama BBQ $9

Smoked Salmon Croquets W/ Lemon Dill Aioli  $12

Tuna Fried Rice Eggrolls With Smoky Sweet Chili Mayo $13

Entrees

Sirloin w/Brown Butter Peppercorn Mushrooms Topped With Smoked Leek Aioli $25.50

Duck Breast W/ Apple Ginger Chutney, Sherry Apricot Cherry Compote W/ Hot Mustard Sauce with Fried Peppadews $29

Flounder w/ Smoked Salmon Mousse, Jammy Egg Salad $22

14oz Strip, Cocoa Spice Rubbed w/Creamy Chimichurri $40

 SIDES:

Zucchini, Green Beans, Baked Potato, Traditional Potato Salad or Spicy Goat Cheese Pecan Cranberry Pomegranate Kale Salad

 SOUPS:

Roasted Red Pepper Bisque OR Loaded Potato

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