DINNER SPECIALS
MAY 23rd
Appetizers
Salmon Cakes w/Lemon Caper Horseradish Aioli $14
Duck Prosciutto Crostini w/Roasted Parsnip Goat Cheese Spread, Cara Cara Orange, Grated Cured Egg Yolk, Fried Oyster Mushrooms, Wasabi Mustard Green (4) $20
Entrees
Grilled House Made Linguica Sausage over Creamy Polenta w/Blistered Tomatoes & Pickled Jalapeno Tomatillo Relish $20
Veal Sweet Breads Piccata w/White Wine Lemon Caper Sauce $26
Sirloin W/BBQ Spiced Mushrooms $25.50