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DINNER SPECIALS

APRIL 18th

Appetizers

Breaded & Fried Oyster Mushrooms w/Sweet Hot Mustard $14

Crostini topped w/Thinly Sliced Smoked Beef Strip, Chimichurri & Fried Morel $20 (4)

Entrees

Sirloin W/Red Wine Peppercorn Mushroom Sauce $25.50

Seared Tuna w/White Bean Tabbouleh Salad in Lemon Vinaigrette & Rice $26

Duck Breast w/Kale & Lions Mane Salad in Warm Kimchi Viniagrette, Rice, Nori Chile Butter $29

8oz Grilled Smothered Pork Chop w/Roasted Garlic Mashed Potato, Onion Bacon Gravy, Grilled Broccolini $20

Orange Roughy w/Dijon Miso Butter, Parmesan Risotto, Grilled Broccolini & Fried Leeks $24

APRIL 18th

SIDES:

Green Beans, Zucchini, Baked Potato, Buffalo Blue Cheese Potato Salad OR Pineapple Mandarin Kale Salad

SOUPS:

Potato & Leek OR French Onion