SATURDAY NOVEMBER 15th

DINNER SPECIALS

Appetizer

Cheesy Bacon Beef Baked Bean Stuffed Potato Skins $10

Savory Crab Rangoons w/Sweet N Sour Sauce $13

Sirloin w/ Tarragon Port Mushrooms & Confit'd Garlic & Shallot Compound Butter $25.50

Duck Breast w/ Sweet Potato Mole, Chipotle Cranberry Salsa, Balsamic Pomegranate Goat Cheese, Pepitas $29

Walleye w/Walnut Pecan Crepe, Thyme Beurre Blanc, Apple Pear Salad $24

Shrimp & Scallop Paella finished w/Parsley, Lemon & Pickled Jalapenos $26

Baked Potato w/Loaded Potato Butter, Zucchini, Green Beans, Lemon Dill Kale Salad OR Roasted Shallot Bacon Potato Salad