DINNER SPECIALS
MARCH 11th
Appetizer
(2) Pretzel Sticks W/ Jalapeno Popper Beer Cheese Sauce $10
Fried Mushrooms w/Ranch $10
Smoked Duck Rangoon, Smoked Duck, Smoked Cheddar Cheese, Cream Cheese & Green Chili W/ Bacon Peppadew BBQ Sauce (6) $12
Entrees
Sirloin W/ Smoke Mushroom Mousse $25.50
Barramundi W/ Tahini Parsley Lemon Sauce & Grilled Pickled Red Onions W/ Quinoa Cous Cous Blend $26
Duck Breast W/ Raspberry Port Wine Sauce & Creamy Parmesan Wild Mushroom Risotto $29