OCTOBER 3rd
DINNER SPECIALS
Appetizers
Grilled BBQ Spiced Shrimp, W/Buffalo Sauce & Lemon $14
Fried Cremini Mushrooms Stuffed W/ Crab Breaded & Fried $14
Entrees
Sirloin Topped w/ Sauerkraut Pilsner Mushrooms $28
9oz Gochujang Black Cod w/Rice, Sauteed Local Shitake Mushrooms, Broccolini $32
Baked Seafood Medley (2 Scallops 2 Shrimp 4oz Perch) Confit Garlic Butter $34
Fish & Grits, Blackened Ocean Perch over Smoked Cheddar Grits W/ Smoked Tomato Relish $26
Duck Breast w/Sweet Potato Mash, Sauteed Oyster Mushrooms, Red Wine Sauce, Grilled Broccolini $29