Christmas Hours:  Beks will be closing at 2pm on Saturday 12/24.  
We will re-open on Monday 12/26 at 11:30 am.


Dinner Features 12/3/16

APPETIZERS: Pub Nachos with Smoked Pork, Enchilada Sauce, Queso, Smoky Slaw
& Cilantro over Fresh Fried Thick Cut Potato Chips
Lamb & Beef Flatbread with Sundried Tomato Spread, Onion, Red Peppers,
Tomatoes, Feta & Cilantro
ENTREES: 8oz Marinated Kangaroo Tenderloin with Red Wine Chocolate Sauce and
Spicy Blackberry Coffee Reduction
Thai Smoked Poblano BBQ Pork Chop with Cilantro Lime Carrots
8oz or 6oz Bacon Wrapped Filet Mignon with Bacon Corn Smoked Cheddar Boursin
Cranberry Cider Marinated Berkshire Pork Chop, Apple-Cheddar-Hickory Nut Butter
Barramundi with Verde Sauce & Avocado Lime Sour Cream
SIDES: Mashed Potatoes, Zucchini or Green Beans
SOUPS: Spanish Tomato Bisque OR Cheesy Vegetable




Join us for Happy Hour: Monday - Saturday 4 - 6pm
1/2 price glasses of wine & $2 "domestic" bottles

BEER ON TAP
Blue Moon
U
rban Chestnut Bushelhead Cider
Schlafly Kolsch
M
other's Winter Coffee Grind
S
outhern Tier Double IPA
New Belgium Abbey Road Dubbel

Coming Soon...

B
ur Oak Frank's Golden Cream Ale
Schlafly Oatmeal Stout


"New" or Seasonal Bottled Beer

Crown Valley Gingerbread Cider
Sam Smith Winter Welcome

Ballast Point Grunion Pale Ale
Finch's Beer Company Facist Pig Ale
Nebraska Brunette
Urban Chestnut Zwickle
Breckenridge Autumn Ale
New Belgium Ranger IPA
New Belgium Rampant Imperial IPA
Finch's Auld Codger Scottish Ale
Avery Peach Saison