ﺼEntreesﺻ
Price range $16-70
entrees come choice of side, soup or salad is an additional $3
Sides:  Truffle Mushroom Macaroni and Cheese, Seared Lemon Herb Broccolini,
Herb Roasted Potatoes or Ginger Pineapple Kale Salad


THAI CURRY FRENCHED CHICKEN
Seared Frenched chicken breast and drummette served over black rice,
topped with ginger slaw and a mango lime puree

DUCK BREAST
Seared duck breast topped with cabernet dark chocolate sauce and raspberry sorbet

RATATOUILLE

CEDAR PLANKED ARCTIC CHAR
Oven roasted Arctic char fillet,
topped with lemon caper dill beurre blanc

SEARED TUNA STEAK
Seared tuna, glazed with a smoked ginger-whiskey-orange sauce

CANDIED PORK CHOPS
two maple bourbon glazed pork chops, grilled,
topped with hickory nuts and cranberry relish

COFFEE ENCRUSTED BERKSHIRE PORK CHOP
Show Me Farms pork chop encrusted with Fretboard Coffee, seared,
topped with chipotle orange chocolate sauce and lime flaked coconut

FILET MIGNON
Charbroiled bacon wrapped filet mignon topped with wild mushroom pate and garnished
with black garlic puree and fried shallots

TOMAHAWK STEAK WITH ROASTED CARROT PUREE
32 oz charbroiled bone in ribeye, finished with flaked salt
and roasted carrot puree, served with sides for two



reservations not needed UNLESS
your group is larger than four
573-592-7117
-please ask for a manager-

In addition to our regular menu we will be serving the following for
Valentines Day evening.
Reservations are NOT needed unless your group is
larger than 4 people.
573-592-7117
Ask for a manager


ﺼAppetizersﺻ

PORK BELLY WONTONS
fried wontons filled with teriyaki pork belly and maple sriracha marinated fresh
vegetables served with cilantro lime aioli on the side

SHRIMP COCKTAIL
Jumbo shrimp served with strawberry jalapeno cocktail sauce

OYSTERS ROCKEFELLER
Classic preparation made with our house smoked bacon
Valentines Features 2018